French Onion Soup French Onion Soup

Makes about 8, 1 cup servings

1) Saute the onions until browned and they smell yummy. Add some salt. This takes about 1/2 hour.

2) Prestage the croutons in a largish bowl, top with the cheese

3) Add the broth to the onions, boil

4) Pour onion soup on top of the croutons and cheese

Serve immediately

Recipe fabricated by Carol, from vague memories of some TV show, I think. It's really yummy.